Other posts related to nutrition

Improved endurance capacity following chocolate milk consumption compared with two commercially available sport drinks

Aushiker | December 21, 2009 7:46 pm

As a bit of a fan, well a big fan of Brownes Ice Coffee product, Chill Light, this article published in the Canadian journal, Applied Physiology, Nutrition and Metabolism caught my eye.  The abstract of the article follows:

This study examined the effects of 3 recovery drinks on endurance performance following glycogen-depleting exercise. Nine trained male cyclists performed 3 experimental trials, in a randomized counter-balanced order, consisting of a glycogen-depleting trial, a 4-h recovery period, and a cycle to exhaustion at 70% power at maximal oxygen uptake. At 0 and 2 h into the recovery period, participants consumed chocolate milk (CM), a carbohydrate replacement drink (CR), or a fluid replacement drink (FR). Participants cycled 51% and 43% longer after ingesting CM (32 ± 11 min) than after ingesting CR (21 ± 8 min) or FR (23 ± 8 min). CM is an effective recovery aid after prolonged endurance exercise for subsequent exercise at low-moderate intensities.

The full citation for the article is:

Thomas, K., Morris, P. & Stevenson, E. (2009). Improved endurance capacity following chocolate milk consumption compared with 2 commercially available sport drinks. Applied Physiology, Nutrition and Metabolism, 34(1), 78-82.

The PDF copy of the article is available here and a HTML copy here. Reprints and permissions can be obtained here.

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How to recover from hard rides

Aushiker | October 20, 2009 12:31 am

fred_whitton_medium BikeRadar.com continue their excellent series of nutrition articles with a new article by Christine Bailey of Cycling Plus on the subject of how to recover from hard rides.

Christine suggests that it is not only what you consume after a ride that is important but when you consume it.  She suggests three recovery time points:

15 minutes post the ride – focus on re-hydration

30 minutes post the ride – carbs and proteins

120 minutes post the ride – square meal

Christine also suggest giving consideration to the use of recovery supplements if you are still feeling sore or sluggish after re-fuelling well.

My only criticism with this article and these sorts of articles, is that (a) hard ride is not defined or qualified and (b) it is really not clear what sort of rider is being targeted here. Does a 1 hour commute count as a hard ride for example?

The above notwithstanding the full article can be read at BikeRadar.com.

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A Carbohydrate and Protein Driven Recovery

Aushiker | October 9, 2009 12:01 am

Immune-boosting apple crumble smoothie No I am not talking about the global financial crisis.  Rather Dr Kevin Currell of Triathlon Plus has written an interesting article on the importance of carbs and protein in exercise recovery for BikeRadar.com. The full article can be found at BikeRadar.com.

Dr Currell reminds us that:

During exercise, carbohydrate acts as the main energy source and the body’s small carbohydrate stores often become depleted.

and that protein also has a significant role to play

in allowing the muscles to regenerate, repair and adapt… Protein is essential for [muscles] them to recover. Protein also allows the body to adapt to the training by providing the fuel to build new enzymes and muscle fibres.

The article also contains some interesting carb/protein based recipes to encourage recovery.  They include:

  • Quinoa and cinnamon chicken
  • Cherry Bakewell smoothie
  • Steamed salmon and potato salad
  • Immune-boosting apple crumble smoothie

You can get the recipes at BikeRadar.com.  I have the immune-boosting apple crumble smoothie on my taste agenda for sure.

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Do We Need to Encourage Access to Drive –Thru Lanes for Cyclists?

Aushiker | September 24, 2009 12:59 am

The great blog which I follow regularly, EcoVelo, drew my attention to this video from BikePortland, where they tried out recent move by the US burger chain, Burgerville, to allow cyclists access to their drive-thru lanes.

 

 

Drive Thru Mayhem from Joe Biel on Vimeo.

Watching this video, got me thinking about is this really a good idea? Do we want to encourage this sort of access? Is it sometimes better to not have full access for cyclists? I am asking this as I think about my own health situation, the health situation of the general population in Australia and our community health programs to encourage healthy lifestyles.  I think we should 100% promote cycling, walking and other sports, but should we be encouraging better access to fast food? I seriously wonder about this.

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Looking for an excuse to eat French cuisine?

Aushiker | September 22, 2009 8:48 am

Well, if you ride a bike you may have just the reason :)   Maybe another good reason to get out of your car an on your bike.

Christine Bailey of Cycling Plus has written and interesting article for BikeRadar.com considering the benefits of French cuisine, smaller portions and eating slow for the cyclist.  Christine states:

But the French paradox involves much more than just the type of food. Recent studies have shown that smaller portion sizes in France may explain why they can seemingly eat mussels drenched in garlic butter and still stay slim.

In fact, on average they consume far fewer calories than we do. This is partly because of their mindful style of eating – the French savour their food. For them, it seems, eating is a life-enriching pleasure, not a chore.

Eating in France is very much a social activity. By taking things more slowly, there’s plenty of time between courses for the body to work out when it’s full. So for them, it’s quality that counts, not quantity.  (my emphasis)

Christine has more to say on the topic, so do consider reading her article at BikeRadar.com.

Maybe this is just the excuse I need to visit the Loose Box :)

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